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One Response to “Contact”

  1. Jon Murphy says:

    Wow! The face plates are ingenious, I’ve been trying to figure out an easy DIY eccentric “chuck” for quite a while. My compliments to the chef.

    The concept of using pins to “center” and hold the piece is a new one on me, wish I’d thought of it. I assume the piece is held and driven by the friction of the tailstock pressure. If I may be so bold, may I suggest that gluing a piece of rough grit sandpaper with the pin holes poked in it to the faceplates might increase the friction and reduce the tailstock pressure needed.

    Thank you, that “pin concept” could have multiple applications.

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